- "Three major gourmet party cuisine" carefully selected local ingredients!
●Brand cattle【Aso cow】●
→Beautiful brand beef with characteristic soft taste with soft and moderate greasy
●Kumamoto specialty【Horse sashimi】●
→Refreshing healthy meat, when combined with savory taste stands out
●Hidden delicacy【Red chicken】●
→Rich in taste, chicken which can be enjoyed with crunchy crunch
These ingredients are "the most delicious on the day" way of eating -
Recommended for those who want to fully enjoy Kumamoto! It is a dish of "The most popular hotel in Japan"
- ＞＞ Plus "luxurious marbled Aso beef" to "Yamanotei Kaiseki cuisine"! ＜＜
Frozen meat of "Aso beef", with luxury steak!
Modest bite response and umami condensed Condensed 'Aka beef'
As long as biting chews "じ ゅ わ ~" っ て "sweetness" spreads!
- "I want to eat absolutely if I come to Kumamoto!"
The specialty "horse noodle sashimi" contains "sashi", melting quality in the mouth
≪Because it is local≫The fresh lean that you can offer is "healthy and refreshing"
The taste stands out by condiment!
※It becomes a plan which added "sashimi of horse" to standard kaiseki cuisine
- Creative cuisine with mainland "local fish" in small country
River fish grew up in the clear stream of Aso "taste full of taste" -
We will offer "fresh season fish" according to the season!
●April to October: 【Swiftfield】
●November to March: 【Yamame】